Per tablespoon
All percentages are based off a 2000kcal diet.
- Calories (kcal): 20 [1%]
- Fat (g): 0.9 [1.29%]
- Saturated Fat (g): 0.1 [0.5%]
- Carbs (g): 3.8 [1.65%]
- Sugar (g): 0.7 [0.79%]
- Fiber (g): 2.6 [10.4%]
- Protein (g): 1 [2.22%]
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